There’s something really comforting about knowing what’s for dinner…not because you’ve settled for the same thing on repeat, but because it’s mapped out with care. Suddenly, the week feels lighter, more manageable, even when life is full.
This is the very first edition of something I’ve been dreaming of building behind the scenes, and it’s finally here.
My first ever Curated Weekly Menu for one of YOU, yes YOU!
Each month, I select one paid subscriber and create a personalized meal plan based entirely on their needs. How many mouths they’re feeding, how much time they actually have, and what flavors feel like home?
This time, I created a plan for a busy mom feeding a family of five, trying to cook less often, shop less frequently, and still put nourishing, satisfying meals on her table. Her daughter is a selective eater, she’s looking for more ease without losing structure, and she’s hoping to bring more of her Puerto Rican roots into the kitchen in a way that feels practical and true to her week.
So, A, this menu was made for you, and I hope you feel how carefully and intentionally it was created.
Now, calling all paid subscribers…
While this menu wasn’t curated just for you, it might still bring a little more ease to your week (after all, who can’t relate to her needs), and if you’d like to be next, you can always submit your details. Your curated menu awaits!
If you’re a free reader and wondering what this is all about, here’s a peek at the actual menu:
Weekly Menu
– Slow-Roasted Chicken with Root Veg & Rice
– Sofrito Chicken Taco Bowls with Avocado Crema
– Grilled Mojo Steak with Summer Corn Salad
– Arroz con Gandules with Crispy Baked Chicken Thighs
– Herbed Turkey Burgers with Sweet Potato Fries
– Fish Tacos with Mango & Lime Vinaigrette Salad
– Mini Personalized Pizzas (kid-friendly & elevated adult options)
…and for just $8 a month (less than a Starbucks latte these days), you can submit your preferences and obtain your very own.
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